Yokocho in Kolkata pairs charcoal-fired Asian cooking with local produce and cocktails laced with khejur gur

The Hindu online

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I have just snagged a reservation at one of Kolkata’s hottest new openings. After weeks of trying, I grab the only slot that is available. On a Thursday, at 6pm I reach my destination. “You have arrived,” says Google Maps in its usual lacklustre tone. But, have I?Yokocho is not a speakeasy. Bu